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◆ Archivos Latinoamericanos de Nutrición2026-04-30· Poverty

Public intervention in food and nutrition in Brazil

Bethsáida Abreu Schmitz, Emília Addison Machado Moreira, Maiara Brusco de Freitas, Giovanna Medeiros Rataichesck Fiates, Cristine Garcia Gabriel, Regina Lúcia Martins Fagundes

原始摘要(英文原文)· Original abstract
In the last twenty years, the Brazilian government has created a number of income transfer programs for the poorest portion of the population to promote food and nutrition security and eradicate extreme poverty, hunger and malnutrition. These programs have achieved satisfactory results, which cannot, however, be attributed solely to the transference of income, as they involve other governmental public policies in health, education and basic sanitation, Combined, the aim of such public policies is to break patterns of the poverty across generations, thereby contributing to human development in the country.
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