◆ Sustainable Food Technology2025-10-16· Active packaging
Emerging smart packaging materials and technologies for ethylene detection and freshness monitoring in fresh produce
Pradeep Kumar, Shefali Tripathi, Ram Kumar Deshmukh, Bhushan P. Meshram, Lavanya, Kirtiraj K. Gaikwad
原始摘要（英文原文）· Original abstract
Ethylene detection methods, RFID, sensors, indicators, and smart packaging are being applied to monitor fresh fruits and vegetables in a supply chain and allow consumers to monitor fresh product quality.