Noor Ul Huda Altaf, Yifan Wang, Tirto Prakoso, Muhammad Yasin Naz, Yaning Zhang
The sustainability of thermochemical conversion processes is required to be enhanced by energy efficiency of drying of high-moisture biomass. This paper examines the microwave-assisted drying of dairy manure at different microwave power levels (400–800 W), temperatures (110–15 °C) and feedstock loads (10–50 g). Microwave power increased heating rate dramatically in the preheating phase, increasing the heating time of 503 s at 400 W to 162 s at 800 W (67.8% decreases) with no significant rise in total energy use. The sample temperature leveled at 95–100 °C during the drying process, which was the constant-rate evaporation stage. The rise in feedstock load, conversely, decelerated the heating and drying process because of lowered energy input per unit mass and a rise in internal transport resistance. The ratio of the power to mass was important in shaping the drying behavior. Apparently, volumetric microwave heating produces a high degree of internal vapor pressure that causes rapid mass loss at 700 W and 30 g and promotes the migration of moisture. But at high power (800 W) the surface became hard, and the transfer of mass was slowed down in the subsequent drying phase. A power of 700 W and a weight of 30 g gave the optimal drying performance.