Green Synthesis of Chitosan Silver Nanoparticle Composite Materials: A Comparative Study of Microwave and One-Pot Reduction Methods

Green synthesis methods of silver nanoparticles have gained great attention because they offer sustainable, eco-friendly, and less-toxic alternatives to traditional methods. This study sheds light on the green synthesis of chitosan silver nanoparticle composites, providing a comparative evaluation of microwave-assisted (M1) and a one-pot (M2) reduction methods. The morphological, crystallinity, and structural uniformity characteristics were evaluated by UV-Visible, Raman spectroscopy, X-ray diffraction (XRD) and scanning electron microscopy (SEM) with employing image processing pipeline based on deep learning model for segmentation and particles size estimation. The UV-visible spectrum exhibited independent SPR peaks ranging from 400 to 450 nm for all samples; however, microwave assisted-synthesis possessed narrower and more intense peaks indicative of better crystallinity and mono-dispersity. SEM depicted smaller, more uniformly dispersed particles for microwave-assisted (M1), while deep learning segmentation showed lower particle size variability (σ ≈ 24-43 nm), compared to polydisperse (σ ≈ 16-59 nm) in M2 samples. XRD showed crystalline face-centered cubic (FCC) silver with dominant peaks in M1 samples, whereas M2 had broader, less intense peaks with amorphous features. Raman vibrations revealed more structural order and homogenous capping in M1 than M2. Therefore, microwave-assisted (M1) showed better control on nucleation, particle size, crystallinity, and homogeneity due to a faster and uniform energy distribution. The future research would focus on the antimicrobial evaluation of such nanoparticles in agronomy.