Development of a sodium alginate-silver/zinc oxide – cinnamaldehyde nanocomposite film for coating chicken meat and evaluation of meat safety
K. A. Deepika Roy, Shivaprasad Shivappa Desai, Padikkamannil Abishad, Rahul Krishnan, Valil Kunjukunju Vinod, J. J. Sruthimol, Anjineyulu Kothakotta, Sukhadeo Baliram Barbuddhe, Deepak B. Rawool, Jess Vergis
原始摘要（英文原文）· Original abstract
migration. These findings demonstrate that alginate-Ag/ZnO-N film offers a safe, edible, functional, and environmentally sustainable biomaterial platform for meat preservation, supporting circular bioeconomy-driven food systems.
Development of a sodium alginate-silver/zinc oxide – cinnamaldehyde nanocomposite film for coating chicken meat and evaluation of meat safety — 科研速览 Science Skim