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◆ Sustainable Food Technology2025-11-26· Valorisation

Effective valorisation of cereal lignocellulosic waste: a review of pretreatment techniques to enhance microstructural modification

Smriti Ale, Pramesh Dhungana, Janet Howieson, Rewati Raman Bhattarai

原始摘要(英文原文)· Original abstract
Pretreatment of lignocellulosic biomass, such as cereal husks, disrupts structural bonds to improve enzyme accessibility and hydrolysis, supporting sustainable waste valorisation into fermentable sugars and value-added applications.
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