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◆ npj Science of Food2026-01-07· Oxidative stress

Comprehensive transcriptomic and metabolomic analysis provides insight into transportation stress effects on fish muscle quality

Yujie Meng, Liangzi Zhang, Shang Sang, Zenan Huang, Ru Liu, Juan You, Qilin Huang, Yong Long, Guili Song, Dan Jia, Tao Yin

原始摘要(英文原文)· Original abstract
Transportation, a critical link in the aquaculture industry chain, triggers significant economic losses through stress-induced muscle quality deterioration in fish. This multi-omics study explored the mechanisms underlying transportation stress-induced quality deterioration of fish muscle. Transportation stress elevated cortisol, glucose, lactate dehydrogenase, and oxidative markers (SOD), alongside gill/liver tissue damage. Stress reduced muscle shear force, whiteness, and water-holding capacity, which were highly related to the disruption of muscular structure. Transcriptomics revealed dysregulation of AMPK, PI3K-Akt, FoxO, and MAPK pathways via pfkfb, akt, gadd45, gabarap, jun. Metabolomics highlighted TCA cycle disruption, altered fructose and mannose/pyruvate metabolism, and purine imbalance (e.g., D-mannose 6-phosphate, malate, IMP). Muscle quality parameters negatively correlated with oxidative stress (gpx) and apoptosis (casp3/8/9), but positively linked to DL-glutamine and D-fructose 6-phosphate. Results demonstrate that transportation stress impairs muscle quality via energy dysregulation, oxidative damage, and apoptosis, thus providing a theoretical basis to optimize aquaculture transport and reduce economic losses.
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Comprehensive transcriptomic and metabolomic analysis provides insight into transportation stress effects on fish muscle quality — 科研速览 Science Skim