科研速览 · Science Skim继续刷下去 · Keep skimming →
◆ Animals : an open access journal from MDPI2026-09-01

Gaps and Controversies in Feline Food Palatability.

Yolandi van der Vyver, Aman Paul, Christophe Blecker, Sabine Danthine

原始摘要(英文原文)· Original abstract
Feline food palatability is fundamental to ensure nutritional intake and the commercial success of pet foods, yet the field has several gaps, unresolved contradictions, and methodological inconsistencies. A literature search identified 141 relevant publications. Critical evaluation of this body of work revealed four recurring areas of tension: the inconsistent definition of palatability, where the same term evaluates different constructs; contradictory behavioral indicators, where the same behaviors (e.g., nose-licking) are variably interpreted as positive or negative across studies; methodological fragmentation arising from overarching test selection, study design implementation, and inconsistent or selective reporting; and the disconnect between owners' perception of palatability and objectively measured feline responses. This critical narrative review discusses the origins of these inconsistencies, their implications for cross-study comparison, and their combined effect on the reliability of existing evidence. Resolving these contradictions may benefit from a proposed integrative framework for defining palatability, a standardized ethogram for behavioral indicators, and a decision framework for selecting assessment methodologies. These approaches could improve the comparability and reliability of future studies, but their effectiveness requires validation.
读原文 · Read the paper ↗

AI 追问PRO

登录后使用 AI 追问

讨论区

登录后参与讨论

相关论文 · Related

Gaps and Controversies in Feline Food Palatability. — 科研速览 Science Skim