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◆ Journal of Contaminant Hydrology2025-11-03· Environmental science

Characterization and risk assessment of microplastic contamination in a tropical man-made Lake and adjacent water using multi-approach analysis

Md Maynuddin Pathan, Md. Rakeb-Ul-Islam, Khadiza Nasrin, Khadijatul Kubra Riya, Md. Mahbubur Rahman, Md. Maheen Mahmud Bappy, Partho Banik, M.T.H. Bhuiyan, Mohammed Fahad Albeshr, Takaomi Arai, Norhayati Ngah, Qi Yu, M Belal Hossain

原始摘要(英文原文)· Original abstract
in water and 135-607.5 items/kg in sediment. Significant spatial variation in MP concentrations (p < 0.05) was observed along the lake. Their variation was influenced by polymer properties, local hydro-geography, and point pollution sources. The majority of identified MPs were fibers measuring less than 0.5 mm in size, with transparent MPs being the most prevalent in both water (39.5 %) and sediment (46.2 %). FTIR analysis identified six polymer types including PE, PET, PP, PS, EVA, and PU. The detected polymers reflect diverse pollution sources e.g., primarily packaging materials, synthetic textiles, and fishing gear, originating from anthropogenic activities surrounding the lake. Evaluation through contamination indices, namely the contamination factor (CF) and pollution load index (PLI), revealed a moderate level of plastic contamination. However, high PHI values (>1000) observed at several locations indicate severe contamination, categorized under Hazard Level IV, indicating significant environmental risks. The PERI analysis showed considerable variability in risk levels across the lake, with certain areas classified as "extreme Danger" (>1200), highlighting severe ecological threats from MP contamination. Multivariate analyses (CA and PCA) revealed that human activities are likely the primary sources of MPs in the lake. These findings reveal pronounced spatial variations in MPs contamination and ecological risk across Kaptai Lake, underscoring the need for improved waste management and awareness initiatives around industrial, residential, and tourism-influenced zones.
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