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◆ International journal of biological macromolecules2026-08-10

Double-modified guar gum dual-network hydrogels with balanced mechanical and swelling properties.

Wenhao Zhang, Lun Chen, Chao Tian, Qi Li, Xinyi Guan, Yufei Wang, Yuanjun Xiao, Guodong Liu, Jie Song, Jianxin Jiang, Chunrui Han

原始摘要(英文原文)· Original abstract
Polysaccharide-based hydrogels suffer from an inherent trade-off between mechanical strength and swelling capacity, along with poor structural stability under complex conditions, which severely restricts their industrial scalability. Herein, a targeted dual-side-chain modification strategy (hydroxypropylation combined with phosphation) was developed, and a rigid-flexible dual-network (DN) hydrogel was constructed via the interpenetrating of modified guar gum derivatives with polyacrylamide (PAM). A critical crosslinking density threshold of 0.1 g/10 g system was identified, where the rigid modified guar gum backbone and flexible PAM network formed a homogeneous interpenetrating structure. This unique structure enabled the hydrogel to achieve a compressive strength exceeding 500 ± 26 kPa and swelling ratio of 46-fold, realizing an excellent balance between mechanical performance and swelling behavior. For extreme agricultural scenarios, the borate-ion-crosslinked B(OH)4--HPG/PAM hydrogel retained 85% of its mechanical properties under high temperature and salinity. For acidic complex wounds, the phosphorylated Ca2+-PGG/PAM hydrogel (esterification degree 0.12 ± 0.01) exhibited a superior swelling ratio via pH-responsive dissociation of coordination bond. This scenario-adaptive bio-based hydrogel constructed via rational molecular modification provides a feasible solution for agricultural water retention in extreme environments and advanced dressings for complex wounds, and offers a design paradigm for polysaccharide-based hydrogels with balanced mechanical-swelling properties.
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Double-modified guar gum dual-network hydrogels with balanced mechanical and swelling properties. — 科研速览 Science Skim