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◆ Sports Medicine2025-11-15· Football

Effects of Pre-cooling and Cooling Breaks on Thermoregulatory, Physiological and Match Running Responses During Football in Moderate and Hot Temperatures

Edgar Schwarz, Catarina B. Oliveira, Monica Duarte Muñoz, Agustín Alanis, Marcela Alanis, Aldo Lara, Alfredo Freeze, Júlio A. Costa, Tim Meyer, Rob Duffield

原始摘要(英文原文)· Original abstract
Abstract Purpose This study investigated the effects of pre-cooling and cooling breaks on thermoregulatory, hydration and running responses in football (soccer) players in moderate and hot temperatures. Methods Forty male youth footballers participated in at least two of four matches, during which core body temperature ( T core ), heart rate (HR), match running, hydration and perceptual responses were measured. Cooling breaks (CBs), consisting of ice-cold towels and drinks, were compared to drinking breaks (DBs), consisting of passive rest and a temperate drink, applied at the same timeframes. Both were used as pre-cooling for 10 min before the warm-up, before the pre-match, during half-time and during additional 3-min cooling breaks at the 25th minute of each half. Initially, 20 players performed two crossover matches in 25 °C wet-bulb globe temperature (WBGT) receiving cooling (CB 25 ) and drinking (DB 25 ). A second group of 20 players played a regular match in 25 °C WBGT with no breaks (NB 25 ) and then a match in 33 °C WBGT during which they received either cooling (CB 33 ) or drinking breaks (DB 33 ). Results In CB 25 , players felt cooler ( p < 0.001) and less fatigued ( p < 0.045) than in DB 25 , without differences in match running ( p > 0.20), HR mean ( p > 0.35) or T core ( p > 0.09). Players in CB 25 sweated less ( p = 0.005) and drank less ( p = 0.002), resulting in no significant difference in body mass loss compared to DB 25 . In CB 33 , players had lower HR mean ( p = 0.007), similar total distance ( p = 0.21), lower peak T core ( p < 0.001) and lower body mass loss ( p = 0.007) compared to NB 25 . In DB 33 , players reduced moderate (12–18 km/h; p = 0.007) and high-speed running distance (18–24 km/h; p = 0.002) but had similar peak T core ( p = 0.71) and body mass loss ( p = 0.95) to that in NB 25 . Conclusions In general, high T core values and body mass losses were observed even when playing in moderate heat. Both drinking and cooling breaks attenuated the continuous T core rise, but using cooling also improved player perceptions in moderate temperatures. In hotter temperatures, cooling breaks further lowered T core and body mass loss compared to using only drinking breaks. Trial Regsistry German Clinical Trials Register: DRKS00032208.
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Effects of Pre-cooling and Cooling Breaks on Thermoregulatory, Physiological and Match Running Responses During Football in Moderate and Hot Temperatures — 科研速览 Science Skim